Stir Fried Cabbage With Noodles
- Yield: 6 servings
Ingredients:
1 cup dry-no-cholesterol noodles
3 cups finely chopped cabbage
1 tablespoon margarine
3/4 teaspoon caraway seeds
1/2 teaspoon onion powder
Procedure:
- Cook noodles according to package direction, omitting salt.
- Stir-fry chopped cabbage in margarine over medium heat until cabbage is tender but still crisp, for about 5 to 8 minutes.
- Add drained noodles, caraway seeds and onion powder. Stir together gently.
- Serve immediately.
Each serving provides:
|
Calories: 48 |
Cholesterol: 0 mg
|
|
Protein: 1 g
|
Sodium: 7 mg
|
|
Carbohydrate : 7 g
|
Potassium: 48 mg
|
|
Total Fat: 2 g
|
Calcium: 14 mg
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